Great Seafood in Lisbon,Portugal

After Spain, we went to Lisbon, the capital of Portugal. We visited a lot of spots and saw the beauty of this city, and this country as well. There are plenty of places of interests which is worth to see. They are all kinds of palace which are decorated very luxuriously. It makes you want to live there so much. However, it can just be a dream for any of us.

We have also been to many restaurants during three days staying in Lisbon. We went to a steak buffet cafe, and the price was €17,99 each person. It might be a little expensive for some people, but the food in this restaurant was worth a try. The steak was not too sweet or not too salty. It was right in the middle and really tasty. The meat was very soft and easy to chew. You will feel happy naturally when you put the steak into your mouth. This cafe will keep offering you different kinds of steak until you say stop which means you are already full. And I also like the french fries when you eat it together with the steaks. The fried banana was one of their most special dishes. Unfortunately, I forgot to take a photo.

The last day in Lisbon, we ate a great meal.Walking on the street back to the hotel, we suddenly found a seafood restaurant. From the window, we saw aquarium full of crabs, lobsters, and other kinds of marine organism. It has attracted us, and we decided to get into it.

We ordered a lobster which is popular in this restaurant. It has some vegetable salad around decorating the lobster. There is potato chips, soy beans, lemon, cucumber and some carrot. You can squeeze the lemon juice on the lobster if you want, and it might help the lobster taste more fresh if you like sour things.

Actually, the best lobsters are from Maine, and the best way to enjoy them is to revel in their perfection.And the best lobster is caught only when the time is just right to achieve the best flavor. It's important to have the knowledge of the exact way to enjoy the food.

I really like the potato chips which has different mouthfeel from the French fries in McDonald's or any fast food restaurant. The cook use more oil to make it but it won't make you feel very greasy and fat when you put it in your mouth. What has surprised me was that it was so fresh and it still had its own flavor.

The kabob has a really big smell of smoking. They put prawn, green pepper and potato between two meat, and they roasted it on fire. I don't like the salad they had offered because the French fries was dry and hard to swallow. You will know if you had tasted. But the meat was still nice, which was not hard to chew and to swallow. And you will love how the smoking smell tastes like.

Also, we ordered some dessert and they were all around fruits and ice cream. They were sweet and had a big amount for each person.

In conclusion, the service of this Lisbon Seafood restaurant was very nice. All the waiters were smiling to us and ready to serve us. I was satisfied.

#Portugal #Seafood #lobster #steak